Thursday 5 December 2013

What Have I Been Eating?

Wintery days need warming food, food that feeds your mind and soul as well as your body.

Spicy Lentil and Tomato Soup
Pasta in a Creamy Garlic Sauce with Spinach and Tomatoes
Spicy Vegetable Curry With Roasted Peppers and Caramelized Onion Naan Bread
Warming Chilli with Rustic Potato Wedges

And of course I wouldn't be Millie if I hadn't been baking too...

Spiced Up Apple Tumble
Be My Lover Apple Tart
And the first batch of Christmas Time Mince Pies

As always, all my food is vegan and recipes will follow, so if you've seen something you like never fear! Strawberries and Squiggles recipes will soon be here!

Love and all that jazz x








1 comment:

Nicola Joan said...

i'd love the recipe for that creamy garlic pasta!! xx